Organic Ground Coffee

Your Daily Brew + Adaptogens

Functional mushrooms are known to provide powerful immune support, mental focus and balanced energy. So we elevated your daily brew with a whopping 1200mg of adaptogenic mushroom extracts in every cup. Then we invited L-theanine to join the party with its calming properties, because fun fact: when paired with coffee it delivers additional cognitive support without the crash or jitters.

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Organic Ground Coffee + Adaptogens

Coffee is, by far, the world’s beverage… and for a good reason. With its numerous mind-body benefits, coffee is pretty much the O.G. of superfoods. And it tastes pretty damn good, too. Earth & Star took what was already perfect and made it even better. With a powerful blend of nootropic ingredients — and a flavor that can only be described as “decadent” — our Ground Coffee takes things to a whole new level. 


The Dream Team 

Beyond ground coffee beans, we use a blend of ingredients to elevate your coffee-drinking experience. 

1. Adaptogenic Mushrooms 

Our ground coffee is formulated with adaptogenic mushrooms, which are known to bust stress and increase calm. We use a whopping 1,200 milligrams of mushroom extract to give you the most bang for your buck. 

From the extensive world of magical fungi, we chose four that have tons of science-backed benefits. And we use 100% fruiting bodies, so you get all the benefits and none of the junk. 


  1. Chaga: This mushroom has the highest antioxidant content in the entire fungi world, supporting your body in its fight against harmful free radicals. 
  1. Reishi: A powerful adaptogenic mushroom, Reishi is known for supporting overworked adrenals, leading to a greater sense of peace and tranquility. 
  1. Lion’s Mane: This mushroom is unparalleled for its ability to support and maintain focus and memory, giving you the mental clarity you need to take on your day. 
  1. Cordyceps: Your soon-to-be favorite workout supplement, this mushroom increases oxygen uptake and aerobic capacity. This means boundless energy — whether you’re working out or not. 

2. 100% Certified Organic Coffee

Coffee contains hundreds of plant compounds that we learn more about each day. Amongst those compounds are antioxidants, which can supercharge every cell in your body while protecting you from free radicals. 

Plus, coffee can give you an awesome energy boost. With a cup of coffee, not only are you kicking fatigue to the curb, but you’re boosting your mood, focus, and motivation. 

Of course, if you want these effects turned down just a tad, then we have a Decaf Ground Coffee just for you. 

Oh, and we actually care about your wellbeing. That’s why our Ground Coffee is 100% organic — so you’re not getting a hefty dose of chemicals in your morning brew.

3. L-Theanine 

Derived from green tea levels, L-theanine is an amino acid known for its pleasantly stimulating effects. To counteract any jitters, L-theanine can increase relaxation and calm, giving you the best of both worlds. 

100% Certified Organic Ingredients 

We don’t mess around when it comes to clean eating, which is why our Ground Coffee is made with 100% certified organic ingredients. This means no pesticides or fertilizers, which are nasty chemicals that have been linked to cognitive decline


Plus, organic agricultural practices are so much better for the environment. No toxic chemicals = cleaner soil with more nutrients. To us, that’s an investment that’s worth making for your health and our planet. 

Decadent Flavor 

We don’t mean to brag, but our Ground Coffee is pretty damn delicious. Far from the burnt, chemically-treated beans the other guys use, our dark roast coffee is 100% clean and 100% delicious. 

With our Ground Coffee’s decadent flavor, you’ll feel like you’re getting a treat in every cup. 

And if you want an extra flavor boost, then try our Hazelnut Ground Coffee

Low Acid 

If you can’t stomach the high acid content of other brands, we’ve got you covered. Our Ground Coffee is made from dark roast coffee beans, which puts it higher on the pH scale. This means it’s lower in acid than conventional coffee brands. 


Less acid means fewer digestive issues that can mess with your day. Our Ground Coffee can be a gentle re-introduction to this superfood for those who avoid coffee due to stomach problems. 


And let’s face it: No one likes drinking the coffee equivalent of vinegar. We’d much rather take a smooth and robust cup of joe, a craving our Ground Coffee can satisfy perfectly. 


Sources: 


Recent Developments in Inonotus obliquus (Chaga mushroom) Polysaccharides: Isolation, Structural Characteristics, Biological Activities and Application | PMC 


Hericium erinaceus Improves Recognition Memory and Induces Hippocampal and Cerebellar Neurogenesis in Frail Mice during Aging | PMC 


Chronic supplementation of a mushroom blend on oxygen kinetics, peak power, and time to exhaustion | Journal of the International Society of Sports Nutrition 


Pesticides, cognitive functions and dementia: A review | ScienceDirect